Assessment of the stability of water in water emulsions using analytical centrifugation
Lingsam Tea, Frédéric Renou, Lazhar Benyahia, Taco Nicolaï
Topics & Concepts
CentrifugationChromatographyStability (learning theory)ChemistryEnvironmental scienceMaterials scienceComputer scienceMachine learningProteins in Food SystemsSurfactants and Colloidal SystemsPickering emulsions and particle stabilization