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Fabrication and characterization of oil-in-water pickering emulsions stabilized by ZEIN-HTCC nanoparticles as a composite layer

Mengna Cao, Chengzhi Liu, Jieyu Shi, Fangfang Ni, Jiaming Qi, Qing Shen, Min Huang, Gerui Ren, Shiyi Tian, Quanquan Lin, Xiaoxin Lu, Qunfang Lei, Wenjun Fang, Hujun Xie

2021Food Research International24 citationsDOI

Topics & Concepts

Pickering emulsionCharacterization (materials science)FabricationComposite numberNanoparticleMaterials scienceLayer (electronics)Chemical engineeringLayer by layerNanotechnologyComposite materialEngineeringPathologyMedicineAlternative medicinePickering emulsions and particle stabilizationProteins in Food SystemsSurfactants and Colloidal Systems
Fabrication and characterization of oil-in-water pickering emulsions stabilized by ZEIN-HTCC nanoparticles as a composite layer | Litcius