Recent advances in the health benefits of pea protein (Pisum sativum): bioactive peptides and the interaction with the gut microbiome
Jing Wang, Saurabh Kadyan, Vladimir Ukhanov, Jingjing Cheng, Ravinder Nagpal, Leqi Cui
Topics & Concepts
SativumPisumPea proteinGut microbiomeMicrobiomeBiologyHealth benefitsComputational biologyBiotechnologyBotanyBiochemistryBioinformaticsTraditional medicineMedicineProtein Hydrolysis and Bioactive PeptidesProteins in Food SystemsProbiotics and Fermented Foods