Antibacterial characteristics of oregano essential oil and its mechanisms against Escherichia coli O157:H7
Бо Ли, Kaixi Zheng, Jiaqi Lü, Dandan Zeng, Qisen Xiang, Yunfang Ma
Topics & Concepts
Escherichia coliExtracellularAntimicrobialBacteriaChemistryDepolarizationIntracellularAntibacterial activityMembraneCell membraneMembrane potentialBacterial cell structureMicrobiologyStaphylococcus aureusCellFood scienceBiochemistryBiologyBiophysicsGeneGeneticsEssential Oils and Antimicrobial ActivityListeria monocytogenes in Food SafetyPhytochemicals and Antioxidant Activities