Smart packaging film prepared from subcritical water-modified oat starch and betalain of beetroot extract reinforced with cellulose nanofibrils
Duraiarasan Surendhiran, Vikash Chandra Roy, Truc Cong Ho, Jin‐Seok Park, Seung‐Chan Lee, Byung‐Soo Chun
Topics & Concepts
StarchFood packagingCrystallinitySyneresisActive packagingBetalainSolubilityCelluloseSwellingChemistryFourier transform infrared spectroscopyChemical engineeringMaterials sciencePolymerFood scienceComposite materialOrganic chemistryEngineeringPigmentBotanical Research and ApplicationsPolysaccharides Composition and ApplicationsMicroencapsulation and Drying Processes