Nutritional composition and techno-functional properties of sago palm weevil (Rhynchophorus ferrugineus) larvae protein extract
Ruchita Rao Kavle, Ellenna Tamsin Maree Pritchard, Alan Carne, Alaa El‐Din A. Bekhit, James D. Morton, Dominic Agyei
Topics & Concepts
RhynchophorusIsoelectric pointFood scienceWeevilComposition (language)Amino acidEssential amino acidChemistryBiologyBiochemistryBotanyEnzymeLinguisticsPhilosophyInsect Utilization and EffectsInsect and Arachnid Ecology and BehaviorAnimal and Plant Science Education