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In-depth evaluation of nutritive, chemical constituents and anti-glycemic properties of jackfruit (Artocarpus heterophyllus Lam) clonal accessions with flake colour diversity from Eastern Sub-Himalayan plains of India

Suman Natta, Kumaresh Pal, Bharath Kumar Alam, Debayan Mondal, Sudip Kumar Dutta, Nandita Sahana, Somnath Mandal, Nilesh Bhowmick, Soumitra Sankar Das, Prithusayak Mondal, Goutam Kumar Pandit, Prodyut Kumar Paul, Ashok Choudhury

2022Food Chemistry26 citationsDOI

Topics & Concepts

Orange (colour)ArtocarpusAscorbic acidQuercetinFood scienceBotanyKaempferolAmylaseNutraceuticalChemistryBiologyAntioxidantEnzymeBiochemistryGABA and Rice ResearchLeaf Properties and Growth MeasurementNatural Antidiabetic Agents Studies
In-depth evaluation of nutritive, chemical constituents and anti-glycemic properties of jackfruit (Artocarpus heterophyllus Lam) clonal accessions with flake colour diversity from Eastern Sub-Himalayan plains of India | Litcius