Pulse-spouted microwave freeze drying of raspberry: Control of moisture using ANN model aided by LF-NMR
Yanan Sun, Min Zhang, Arun S. Mujumdar, Dongxing Yu
Topics & Concepts
Water contentBound waterMicrowaveMoistureChemistryWater activityAnalytical Chemistry (journal)Correlation coefficientFree waterNuclear magnetic resonanceMaterials scienceChromatographyEnvironmental scienceMathematicsPhysicsEnvironmental engineeringMoleculeQuantum mechanicsOrganic chemistryGeotechnical engineeringStatisticsEngineeringFood Drying and ModelingFreezing and Crystallization ProcessesMicroencapsulation and Drying Processes