Determination of Phytochemical Constituent, Antioxidant Activity, Total Phenol and Total Flavonoid of Extract Ethanol Phyllanthus emblica Fruit
Bernadeth Caecilya Anggraini Halim, RA Syahputra, I Adenin, HP Lubis, Focoriyena Mendrofa, Sukirman Lie, SE Nugraha
Abstract
Fruits were obtained from Padang Sidimpuan, North Sumatra, Indonesia (01o 08' 07''-01o 28' 19 '' North Latitude and 99o 13' 53''-99o 21' 31'' East Longitude). After washed and dried, the fruits were crushed until obtaining dry fruit powder.
Topics & Concepts
Phyllanthus emblicaFlavonoidChemistryPhytochemicalAntioxidantTraditional medicineFood scienceKaempferolBiochemistryMedicinePhytochemistry and Bioactivity StudiesMoringa oleifera research and applicationsMedicinal Plant Research