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Farmed Jumbo shrimp molts: an ionic liquid strategy to increase chitin yield per animal while controlling molecular weight

Hannah B. Wineinger, Adrian Kelly, Julia L. Shamshina, Robin D. Rogers

2020Green Chemistry19 citationsDOI

Abstract

A chitin extraction strategy of collecting all shrimp molts during their lifetime leads to not only a very large increase in overall resource abundance, but also control over the molecular weight of the resulting chitin.

Topics & Concepts

ChitinShrimpYield (engineering)Extraction (chemistry)ChemistryZoologyBiologyFisheryFood scienceBiochemistryChromatographyChitosanMaterials scienceMetallurgyNanocomposite Films for Food PackagingStudies on Chitinases and Chitosanases
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