Preparation of enzymatically cross-linked α-lactalbumin nanoparticles and their application for encapsulating lycopene
Siqi Guo, Qingjie Guo, Yifan Zhang, Xiaoke Peng, Cuicui Ma, David Julian McClements, Xuebo Liu, Fuguo Liu, Fuguo Liu
Topics & Concepts
NanoparticleLycopeneChemistryChemical engineeringSurface chargeEnzymeTissue transglutaminaseLactalbuminMaterials scienceChromatographyOrganic chemistryCarotenoidBiochemistryPhysical chemistryEngineeringProteins in Food SystemsPickering emulsions and particle stabilizationBiomedical Research and Pathophysiology