Comparison of characterization and antioxidant activity of different citrus peel pectins
Na Liu, Wenna Yang, Xia Li, Ping Zhao, Yu Liu, Lanping Guo, Luqi Huang, Wenyuan Gao
Topics & Concepts
ChemistryAntioxidantFood scienceRhamnosePolysaccharidePectinMonosaccharideFunctional foodThermal stabilityOrganic chemistryPolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsNanocomposite Films for Food Packaging