Milk fat globule membrane and its polar lipids: reviewing preclinical and clinical trials on cognition
Álvaro Luque‐Uría, María V. Calvo, Francesco Visioli, Javier Fontecha
Abstract
less than five years old, scientific evidence on the use of MFGM and its polar lipids in cognitive neurodevelopment in early life and their potential effect in preventing neurodegeneration in old age. We conclude that MFGM is an interesting, abundant and exploitable source of relatively inexpensive bioactive molecules that could be properly formulated and utilized in the areas of neurodevelopment and cognitive decline. Sufficiently large randomized controlled trials are required before health-related statements can be made. However, research in this area is progressing rapidly and the evidence gathered points to biological, health-promoting effects.
Topics & Concepts
Globules of fatCognitionPolarClinical trialChemistryLipidomicsMembrane lipidsMembraneMilk fatNeuroscienceBiochemistryMedicinePsychologyFood scienceInternal medicinePhysicsAstronomyLinseed oilDiet and metabolism studiesFatty Acid Research and HealthInfant Nutrition and Health