Antimicrobial Effects of Novel H2O2-Ag+ Complex on Membrane Damage to Staphylococcus aureus, Escherichia coli O157:H7, and Salmonella Typhimurium
Bing Han, Xiaoyu Han, Mengmeng Ren, Yilin You, Jicheng Zhan, Weidong Huang
Topics & Concepts
Escherichia coliAntimicrobialSalmonellaMicrobiologyChemistryStaphylococcus aureusEnterobacteriaceaeBacteriaStaphylococcusBiologyMicrococcaceaeMembraneAntibioticsAntibiotic resistanceAntibacterial agentBacterial outer membraneNanoparticles: synthesis and applicationsAntimicrobial agents and applicationsListeria monocytogenes in Food Safety