A method for characterizing short-range molecular order in amorphous starch
Xia Liu, Huiyu Luan, Jinglin Yu, Shuo Wang, Shujun Wang, Les Copeland
Topics & Concepts
CrystallinityAmorphous solidStarchRaman spectroscopyAnalytical Chemistry (journal)Materials scienceDiffractionFull width at half maximumSpectroscopyCrystallographyChemistryOpticsOrganic chemistryPhysicsOptoelectronicsQuantum mechanicsFood composition and propertiesCassava research and cyanideHeavy Metals in Plants