Advances in the use of white light on broccoli and kale postharvest shelf life
Federico Martín Pintos, Luis María Rodoni, Mariela Patrignani, Pablo Rubén Ixtaina, Ariel R. Vicente, Gustavo A. Martı́nez, Joaquín H. Hasperué
Topics & Concepts
PostharvestShelf lifeHueLightnessSugarHorticultureLight intensityCarotenoidChlorophyllChemistryFood scienceBiologyArtificial intelligencePhysicsComputer scienceOpticsLight effects on plantsInnovations in Aquaponics and Hydroponics SystemsPostharvest Quality and Shelf Life Management