In vitro fermentation of Auricularia auricula polysaccharides and their regulation of human gut microbiota and metabolism
Nannan Liu, Sha Dai, Xin Fan, Baobao Li, Mengyin Chen, Pin Gong, Xuefeng Chen
Topics & Concepts
PrebioticGut floraBiologyFermentationBacteroidesFirmicutesMicrobial metabolismLachnospiraceaeBiochemistryButyric acidMicrobiologyFunctional foodFood scienceBacteriaGeneticsGene16S ribosomal RNAGut microbiota and healthMetabolomics and Mass Spectrometry StudiesGinseng Biological Effects and Applications