Process intensification and comparison of bioethanol production from food industry waste (potatoes) by ultrasonic assisted acid hydrolysis and enzymatic hydrolysis: Statistical modelling and optimization
T. Suresh, N. Sivarajasekar, K. Balasubramani, Tansir Ahamad, Manawwer Alam, Mu. Naushad
Topics & Concepts
Response surface methodologyHydrolysisBiofuelSonicationChemistryEnzymatic hydrolysisPulp and paper industryContext (archaeology)Hydrochloric acidFood industryChromatographyBiotechnologyFood scienceOrganic chemistryEngineeringBiologyPaleontologyBiofuel production and bioconversionAnaerobic Digestion and Biogas ProductionEnzyme Catalysis and Immobilization