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Sugar-Sweetened and Diet Beverage Consumption in Philadelphia One Year after the Beverage Tax

Yichen Zhong, Amy H. Auchincloss, Brian K. Lee, Ryan M. McKenna, Brent A. Langellier

2020International Journal of Environmental Research and Public Health33 citationsDOIOpen Access PDF

Abstract

In January 2017, Philadelphia (Pennsylvania) implemented an excise tax ($ 0.015/ounce) on sugar-sweetened and diet beverages. This study is a general population-based study to report on the longer-term impacts of the tax on within-person changes in consumption 12 months after implementation. A quasi-experimental difference-in-difference design was used to contrast Philadelphia vs. nearby comparison cities (Trenton, New Jersey; Camden, New Jersey; and Wilmington, Delaware) at baseline (December 2016-January 2017) vs. 12-month follow-up (December 2017-February 2018). A random-digit-dialing phone survey was administered to a population-based cohort. Analyses assessed changes in 30-day consumption frequency and ounces of sugar-sweetened and diet beverages (and a substitution beverage, bottled water) in the analytic sample (N = 515). After 12 months, relative to the comparison group, Philadelphians were slightly more likely to decrease their frequency of sugar-sweetened beverage consumption (39.2% vs. 33.5%), and slightly less likely to increase their frequency of sugar-sweetened beverage consumption (38.9% vs. 43.0%). The effects of the tax estimated in the adjusted difference-in-difference analysis were very small (for example, changes in monthly sugar-sweetened beverage consumption in Philadelphia relative to comparison cities was -3.03 times or -51.65 ounces) and confidence intervals were very wide. Results suggested that, one year after implementation, there was no major overall impact of the tax on general population-level consumption of sugar-sweetened or diet beverages, or bottled water. Future studies should test whether the tax's effect differs in vulnerable sub-populations.

Topics & Concepts

ExciseSugarFluid ounce (US)MedicinePopulationConsumption (sociology)Environmental healthAdded sugarDemographySugar consumptionFood scienceToxicologyEconomicsChemistryBiologySocial scienceSociologyThermodynamicsMacroeconomicsPhysicsObesity, Physical Activity, DietFood Security and Health in Diverse PopulationsHealth disparities and outcomes
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