Biofilm formation and genomic features of Listeria monocytogenes strains isolated from meat and dairy industries located in Piedmont (Italy)
Pierluigi Aldo Di Ciccio, Selene Rubiola, Felice Panebianco, Sara Lomonaco, Marc W. Allard, Daniela Manila Bianchi, Tiziana Civera, Francesco Chiesa
Topics & Concepts
BiofilmListeria monocytogenesMicrobiologyBiologyListeriaStrain (injury)Food microbiologyGenotypingGeneFood scienceBacteriaGenotypeGeneticsAnatomyListeria monocytogenes in Food SafetyEssential Oils and Antimicrobial ActivityMicrobial Inactivation Methods