Tandem mass tag labeling to characterize muscle-specific proteome changes in beef during early postmortem period
Chaoyu Zhai, B. A. Djimsa, Jessica E. Prenni, Dale R. Woerner, K. E. Belk, Mahesh N. Nair
Topics & Concepts
ProteomeTandem mass tagChemistryIsobaric labelingTendernessBiochemistryTandem mass spectrometryGlycolysisProtein degradationCitric acid cycleProteomicsBiologyMetabolismQuantitative proteomicsFood scienceMass spectrometryChromatographyGeneMeat and Animal Product QualityBiochemical effects in animalsProtein Hydrolysis and Bioactive Peptides