Litcius/Paper detail

Development and characterization of novel bigels based on monoglyceride-beeswax oleogel and high acyl gellan gum hydrogel for lycopene delivery

Qiaomei Zhu, Jianbiao Gao, Lijun Han, Kexin Han, Wei Wei, Tao Wu, Jinlong Li, Min Zhang

2021Food Chemistry232 citationsDOI

Topics & Concepts

Gellan gumBeeswaxDynamic mechanical analysisChemistryFood scienceLycopeneGlycerolRheologyMonoglycerideMaterials sciencePolymerFatty acidOrganic chemistryComposite materialWaxCarotenoidFood Chemistry and Fat AnalysisProteins in Food SystemsPolysaccharides Composition and Applications