Optimal operational variables of phenolic compound extractions from pistachio industry waste (Pistacia vera var. Kerman) using the response surface method
Daniela Zalazar-García, Gabriela E. Feresin, Rosa Rodríguez
Topics & Concepts
Response surface methodologyExtraction (chemistry)Central composite designChemistryPistaciaDissolutionPulp and paper industryChromatographyEthanolDegradation (telecommunications)Organic chemistryBotanyComputer scienceBiologyTelecommunicationsEngineeringPhytochemicals and Antioxidant ActivitiesNuts composition and effectsBee Products Chemical Analysis