Combining bioinformatics techniques to study the anti-inflammatory activity of two novel peptides from yak milk cheese
Wen Wang, Qi Liang, Baotang Zhao, Xuemei Song
Topics & Concepts
YAKFood scienceChemistryComputational biologyBiologyAnimal scienceProtein Hydrolysis and Bioactive PeptidesFood Allergy and Anaphylaxis ResearchAntimicrobial Peptides and Activities