Shelf-life extension of tomato (Solanum lycopersicum L.) using an edible coating of bitter almond gum-fish gelatin conjugates
Sahar Dehghani, Ebrahim Hosseini, Esmat Rousta
Topics & Concepts
CoatingLycopeneGelatinMaterials scienceSolanumFood sciencePostharvestTitratable acidConjugateHorticultureChemistryMathematicsComposite materialCarotenoidBiologyOrganic chemistryMathematical analysisNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life ManagementPlant Physiology and Cultivation Studies