Substantiation of hemp seeds storage and processing technologies for functional, dietary and specialty products. Review
Mykola Oseyko, Наталія Сова, Kristina Chornei
Abstract
Introduction. Analytical researches of the composition and quality of hemp seeds, their storage and processing methods and technologies for the production of functional, dietary and specialty products are presented.
Topics & Concepts
Food scienceBiological valueComposition (language)ChemistryMathematicsPulp and paper industryEngineeringLinguisticsPhilosophySeed and Plant BiochemistryProteins in Food SystemsBotanical Research and Chemistry