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Design, Optimization, and Characterization of Lactoferrin-Loaded Chitosan/TPP and Chitosan/Sulfobutylether-β-cyclodextrin Nanoparticles as a Pharmacological Alternative for Keratoconus Treatment

Rubén Varela‐Fernández, Xurxo García‐Otero, Victoria Díaz-Tomé, Uxía Regueiro, Maite López‐López, Miguel González‐Barcia, María Isabel Lema, Francisco J. Otero‐Espinar

2021ACS Applied Materials & Interfaces65 citationsDOI

Abstract

This research study describes the design, optimization, and characterization of two different types of chitosan-based nanoparticles as novel drug delivery systems of a protein drug, lactoferrin. A preclinical consistent base was obtained for both nanosystems, being considered as the first pharmacological treatment for keratoconus as an alternative to current invasive clinical methods. Both types of nanoparticles were obtained via the ionotropic gelation technique. The size and morphology of the nanoparticles were studied as a function of the preparation conditions. A mean size of 180.73 ± 40.67 nm, a size distribution [polydispersity index (PDI)] of 0.170 ± 0.067, and positive ζ-potential values, ranging from 17.13 to 19.89 mV, were achieved. Lactoferrin was successfully incorporated into both types of nanocarriers. In vitro release profiles showed a lactoferrin enhanced, prolonged, and controlled delivery from the polymeric matrix. These formulations also demonstrated no stability or cytotoxicity problems, as well as appropriate mucoadhesive properties, with a high permanence time in the ocular surface. Thus, both types of nanoparticles may be considered as nanocarriers for the controlled release of lactoferrin as novel topical ophthalmic drug delivery systems.

Topics & Concepts

NanocarriersLactoferrinMaterials scienceChitosanDrug deliveryNanocapsulesDispersityNanoparticleZeta potentialKeratoconusCyclodextrinDrug carrierNanotechnologyChromatographyChemistryOrganic chemistryMedicineBiochemistryCorneaPolymer chemistryOphthalmologyAdvanced Drug Delivery SystemsOcular Surface and Contact LensInfant Nutrition and Health