Synergistic effects of fructose and glucose on lipoprotein risk factors for cardiovascular disease in young adults
Bettina Hieronimus, Valentina Medici, Andrew A. Bremer, Vivien Lee, Marinelle V. Nuñez, Desiree M. Sigala, Nancy L. Keim, Peter J. Havel, Kimber L. Stanhope
Topics & Concepts
AspartameFructoseTriglycerideHigh-fructose corn syrupInternal medicineMedicineEndocrinologyBody mass indexCholesterolChemistryFood scienceDiet, Metabolism, and DiseaseMicrobial Metabolites in Food BiotechnologyAlcohol Consumption and Health Effects