Application of nanostructured lipid carriers containing α-tocopherol for oxidative stability enhancement of camelina oil
Fariba Sheybani, Ladan Rashidi, Leila Nateghi, Maryam Yousefpour, Seyedeh Khadijeh Mahdavi
Topics & Concepts
Differential scanning calorimetryChemistryFourier transform infrared spectroscopyParticle sizeScanning electron microscopePeroxide valuePulmonary surfactantNuclear chemistryZeta potentialChromatographyChemical engineeringMaterials scienceOrganic chemistryNanotechnologyNanoparticleThermodynamicsBiochemistryEngineeringPhysicsComposite materialPhysical chemistryFood Chemistry and Fat AnalysisEdible Oils Quality and AnalysisSurfactants and Colloidal Systems