Corn starch-soy protein isolate films reinforced by metal-phenolic networks: Properties and application for strawberry preservation
Hao Cheng, David Julian McClements, Hao Xu, Hangxin Zhu, Ruojie Zhang, Zipei Zhang, Zhengyu Jin, Long Chen
Topics & Concepts
Tannic acidFood packagingThermal stabilityUltimate tensile strengthStarchComposite numberFood scienceChemistryFourier transform infrared spectroscopyActive packagingAntioxidantMaterials scienceChemical engineeringCompatibility (geochemistry)MetalEnvironmental pollutionFood industryNuclear chemistryPermeability (electromagnetism)Food preservationComposite materialFood qualityCorn starchModified starchNanocomposite Films for Food PackagingAdvanced Cellulose Research StudiesPolymer Science and PVC