The ability of tanniniferous legumes to reduce methane production and enhance feed utilization in Barki rams: in vitro and in vivo evaluation
Hani M. El‐Zaiat, Ahmed E. Kholif, Maha Moharam, Marwa Attia, Adibe Luiz Abdalla, Sobhy M. A. Sallam
Topics & Concepts
PropionateHayAnimal scienceDry matterForageRumenFermentationLeucaena leucocephalaChemistryBiologyExcretionTrifolium alexandrinumFood scienceAgronomyBiochemistryRuminant Nutrition and Digestive PhysiologyAgronomic Practices and Intercropping SystemsAgroforestry and silvopastoral systems