Production of bioethanol and xylitol from non-detoxified corn cob via a two-stage fermentation strategy
Cong Du, Yimin Li, Han Zong, Tangguo Yuan, Wenjie Yuan, Yu Jiang
Topics & Concepts
XyloseXylitolFermentationChemistryKluyveromyces marxianusFood scienceHydrolysisAerationEthanol fuelBiofuelEthanolBiochemistryYeastBiotechnologyBiologyOrganic chemistrySaccharomyces cerevisiaeBiofuel production and bioconversionMicrobial Metabolic Engineering and BioproductionEnzyme Catalysis and Immobilization