Antioxidant activities of novel peptides from Limosilactobacillus reuteri fermented brown rice: A combined in vitro and in silico study

Akanksha Tyagi, Ramachandran Chelliah, Eric Banan‐Mwine Daliri, Ghazala Sultan, Inamul Hasan Madar, Nam-Hyeon Kim, Umair Shabbir, Deog‐Hwan Oh