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Simultaneous Determination of Tocopherols, Phytosterols, and Squalene in Vegetable Oils by High Performance Liquid Chromatography-Tandem Mass Spectrometry

Shanshan Liu, Huiyu Hu, Yanpeng Yu, Jiahui Zhao, Lichun Liu, Shanshan Zhao, Jianhua Xie, Chang Li, Mingyue Shen

2021Food Analytical Methods26 citationsDOI

Topics & Concepts

SqualeneChromatographyChemistryPhytosterolSaponificationStigmasterolCampesterolVegetable oilTocopherolMass spectrometryHigh-performance liquid chromatographyTandem mass spectrometryLiquid chromatography–mass spectrometrySterolFood scienceCholesterolOrganic chemistryVitamin EAntioxidantBiochemistryCholesterol and Lipid MetabolismAntioxidant Activity and Oxidative StressEdible Oils Quality and Analysis
Simultaneous Determination of Tocopherols, Phytosterols, and Squalene in Vegetable Oils by High Performance Liquid Chromatography-Tandem Mass Spectrometry | Litcius