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Comparison of the influence of cationic polysaccharides on the stability properties of montmorillonite suspensions in the presence of sodium dodecyl sulphate

E. Godek, Elżbieta Grządka, Urszula Maciołek

2021Carbohydrate Polymers14 citationsDOI

Topics & Concepts

Cationic polymerizationSodium dodecyl sulfateMontmorilloniteChemistryAdsorptionZeta potentialPulmonary surfactantAqueous solutionGuar gumChemical engineeringPolysaccharideSodiumCongo redSurface tensionInorganic chemistryPolymer chemistryChromatographyOrganic chemistryNanoparticleQuantum mechanicsBiochemistryEngineeringPhysicsPolymer Nanocomposites and PropertiesSurfactants and Colloidal SystemsAdvanced Cellulose Research Studies
Comparison of the influence of cationic polysaccharides on the stability properties of montmorillonite suspensions in the presence of sodium dodecyl sulphate | Litcius