Calcium transport and phytate hydrolysis during chemical hardening of common bean seeds
Li Zhu, Ankita Mukherjee, Clare Kyomugasho, Dongyan Chen, Marc Hendrickx
Topics & Concepts
ChemistryPectinHydrolysisCalciumFood scienceSodiumPhytic acidSodium acetatePhytaseBiochemistryChromatographyEnzymeOrganic chemistryProteins in Food SystemsPhytase and its ApplicationsFood composition and properties