Influence of protein coronas between carbon nanoparticles extracted from roasted chicken and pepsin on the digestion of soy protein isolate
Xunyu Song, Yukun Song, Zixuan Guo, Mingqian Tan
Topics & Concepts
PepsinChemistrySoy proteinDigestion (alchemy)Zeta potentialFood scienceChromatographyNanoparticleEnzymeBiochemistryChemical engineeringEngineeringCarbon and Quantum Dots ApplicationsProteins in Food SystemsSelenium in Biological Systems