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Sources of dietary gluten in the first 2 years of life and associations with celiac disease autoimmunity and celiac disease in Swedish genetically predisposed children: The Environmental Determinants of Diabetes in the Young (TEDDY) study

Elin M Hård Af Segerstad, Xiang Liu, Ulla Uusitalo, Daniel Agardh, Carin Andrén Aronsson

2022American Journal of Clinical Nutrition15 citationsDOIOpen Access PDF

Topics & Concepts

GlutenMedicineAutoimmunityDiseaseTissue transglutaminaseDiabetes mellitusCohortType 1 diabetesInternal medicineGastroenterologyEndocrinologyBiologyPathologyBiochemistryEnzymeCeliac Disease Research and ManagementMicrobial Metabolites in Food BiotechnologyFood composition and properties
Sources of dietary gluten in the first 2 years of life and associations with celiac disease autoimmunity and celiac disease in Swedish genetically predisposed children: The Environmental Determinants of Diabetes in the Young (TEDDY) study | Litcius