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Molecular basis and regulation of pathogenicity and patulin biosynthesis in <i>Penicillium expansum</i>

Boqiang Li, Yong Chen, Zhanquan Zhang, Guozheng Qin, Tong Chen, Shiping Tian

2020Comprehensive Reviews in Food Science and Food Safety115 citationsDOI

Abstract

Penicillium expansum is a necrotrophic plant pathogen with a wide range of fruit hosts. It causes blue mold rot during fruit storage, transport, and sale, resulting in huge economic losses to the fruit industry. Moreover, this pathogen is also the main producer of patulin, a toxic secondary metabolite that contaminates fruit and fruit-derived products and impairs human health. Therefore, understanding molecular basis of the pathogenicity and patulin biosynthesis of the fungal pathogen has important scientific significance and also plays an important guiding role in the research and development of new control technologies. Here, we comprehensively summarize the recent research progress, particularly regarding the molecular aspects of pathogenicity, patulin biosynthesis, and the related regulatory mechanisms, as well as control technologies for blue mold rot in the fruit industry.

Topics & Concepts

PatulinPenicillium expansumBlue moldPathogenBiologyPathogenicityMycotoxinPenicilliumMoldBiotechnologyMicrobiologyFood scienceBotanyPostharvestMycotoxins in Agriculture and FoodPlant Pathogens and Fungal DiseasesPlant-Microbe Interactions and Immunity
Molecular basis and regulation of pathogenicity and patulin biosynthesis in <i>Penicillium expansum</i> | Litcius