Structural characterization and bioactive and functional properties of the Brown macroalgae (Sargassum illicifolium) polysaccharide
Parisa Abbas Zadeh Ghanavati, Mojgan Khodadadi, Mehrnoosh Tadayoni
Topics & Concepts
ChemistryPolysaccharideDPPHSargassumXyloseArabinoseFood scienceLactobacillus caseiBifidobacterium bifidumExtraction (chemistry)Fourier transform infrared spectroscopyFunctional foodChromatographyOrganic chemistryAntioxidantLactobacillusBotanyFermentationBifidobacteriumAlgaeBiologyPhysicsQuantum mechanicsPolysaccharides and Plant Cell WallsSeaweed-derived Bioactive CompoundsPolysaccharides Composition and Applications