Extracts from the edible insects Acheta domesticus and Tenebrio molitor with improved fatty acid profile due to ultrasound assisted or pressurized liquid extraction
Paz Otero, Alba Gutiérrez-Docio, Joaquı́n Navarro del Hierro, Guillermo Reglero, Diana Martín
Topics & Concepts
AchetaExtraction (chemistry)Polyunsaturated fatty acidFatty acidFood scienceLinoleic acidOleic acidChromatographyLinolenic acidChemistryEthanolSaturated fatty acidBiologyBiochemistryEcologyCricketInsect Utilization and EffectsNeurobiology and Insect Physiology ResearchAnimal and Plant Science Education