Lake Superior Manoomin cultural and ecosystem characterization study
Heather Hosterman, Kaylene Ritter, Nancy Schuldt, Darren Vogt, Deanna Erickson, Olivia Griot, Erin F. Johnston, Karena Schmidt, Evelyn Ravindran, Roger LaBine, Eric Chapman, William Graveen, Deidre M. Peroff, Jimmy Taitano Camacho, Sarah L. Dance, Brandon Krumwiede, Heather Stirratt
Abstract
Manoomin, wild rice, is integral to the culture, livelihood, and identity of the Anishinaabeg, the indigenous peoples of Canada and the United States that include the Odawa, Ojibwe, Potawatomi, and Algonquin peoples. In addition to the vital role Manoomin has in the lives of the Anishinaabeg, Manoomin is recognized as being ecologically important, feeding migrating and resident wildlife species, providing a nursery for fish and nesting and breeding habitats for many waterfowl and muskrat, and stabilizing shorelines. This study was initiated by a team of Lake Superior basin Anishinaabe communities and federal and state agencies to document and characterize (1) the importance of Manoomin habitat to Anishinaabe cultural perspectives and identity, community connections, spiritual practices, food sovereignty, and food security; and (2) the ecological importance of Manoomin habitat as an indicator of a high-quality, high-functioning, and biodiverse ecosystem. The team applied a set of cultural and ecological metrics to characterize seven case study sites around Lake Superior and used a habitat equivalency analysis to determine the amount of restoration needed to counterbalance the lost Manoomin habitat functionality. Results from this study highlight the difficulty in restoring the cultural and ecological functionality of degraded Manoomin habitat and the importance of preserving and protecting existing Manoomin habitat.