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From texture to structure: The key role of caspase-3 on grass carp myofibrillar protein during postmortem storage

Xin Xiong, Huijuan Zhang, Shuai Zhuang, Kai Wang, Ning Ding, Hui Hong, Lin Chen, Yuqing Tan, Yongkang Luo

2024Food Bioscience13 citationsDOI

Topics & Concepts

MyofibrilGrass carpKey (lock)ChemistryTexture (cosmology)Food scienceAnatomyCell biologyBiochemistryBiologyFish <Actinopterygii>FisheryComputer scienceArtificial intelligenceEcologyImage (mathematics)Meat and Animal Product QualityCalpain Protease Function and RegulationNeurobiology and Insect Physiology Research
From texture to structure: The key role of caspase-3 on grass carp myofibrillar protein during postmortem storage | Litcius