Litcius/Paper detail

Structure identification of walnut peptides and evaluation of cellular antioxidant activity

Jinping Wang, Junmei Liu, Afiya John, Yueming Jiang, Hong Zhu, Bao Yang, Lingrong Wen

2022Food Chemistry91 citationsDOI

Topics & Concepts

HydrolysateNutraceuticalAntioxidantChemistryFood scienceEnzymatic hydrolysisBiochemistryEnzymePeptideHydrolysisChromatographyProtein Hydrolysis and Bioactive PeptidesBiochemical effects in animalsNuts composition and effects