High-fat diet consumption promotes adolescent neurobehavioral abnormalities and hippocampal structural alterations via microglial overactivation accompanied by an elevated serum free fatty acid concentration
Xiuting Yao, Chenxi Yang, Xirui Jia, Zhehao Yu, Conghui Wang, Jingyi Zhao, Yuxi Chen, Bingjie Xie, Hong Zhuang, Congli Sun, Qian Li, Xiaomin Kang, Yu Xiao, Lijie Liu
Topics & Concepts
Hippocampal formationEndocrinologyInternal medicineMicrogliaFatty acidChemistryMedicineBiochemistryInflammationNeuroinflammation and Neurodegeneration MechanismsFatty Acid Research and HealthAdipose Tissue and Metabolism