A comprehensive review of intelligent packaging materials based on biopolymers: Role of anthocyanins, type and properties of materials, and their application in monitoring meat freshness
Guoyuan Xiong, Xi Zhou, Chunhui Zhang, Xinglian Xu
Topics & Concepts
Food scienceFood packagingActive packagingNanotechnologyChemistryMaterials scienceMeat and Animal Product QualityAdvanced Chemical Sensor TechnologiesNanocomposite Films for Food Packaging