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Effects of co-assembly of gliadin and carboxymethyl cellulose on the high internal phase pickering emulsions: Rheology properties, 3D printing performance and oil-soluble nutrient delivery

Duo Zhang, Yongkang Yang, Rixin Li, Xing Rong, Wenli Zhang, Miao Zhang, Bin Li, Xuan Zhang, Miao Zhang, Bin Li, Xuan Zhang

2024Food Hydrocolloids38 citationsDOI

Topics & Concepts

ThixotropyCarboxymethyl celluloseRheologyChemical engineeringViscoelasticityMaterials sciencePickering emulsionAdsorptionChemistryChromatographyNanoparticleComposite materialNanotechnologyOrganic chemistryEngineeringSodiumMetallurgyPickering emulsions and particle stabilizationProteins in Food SystemsPolysaccharides Composition and Applications
Effects of co-assembly of gliadin and carboxymethyl cellulose on the high internal phase pickering emulsions: Rheology properties, 3D printing performance and oil-soluble nutrient delivery | Litcius