Probiotics, prebiotics, and synbiotics: Current status and future uses for human health
Rekha Kumari, Archana Singh, Ajar Nath Yadav, Shashank Kumar Mishra, Ashish Sachan, Shashwati Ghosh Sachan
Topics & Concepts
SynbioticsPrebioticProbioticHuman healthBiologyFunctional foodBiotechnologyFood scienceHealth benefitsMedicineBacteriaEnvironmental healthTraditional medicineGeneticsProbiotics and Fermented FoodsMicrobial Metabolites in Food BiotechnologyGut microbiota and health