Can blood proteome diversity among fish species help explain perfluoroalkyl acid trophodynamics in aquatic food webs?
Adam D. Point, Bernard S. Crimmins, Thomas M. Holsen, Sujan Fernando, Philip K. Hopke, Costel C. Darie
Topics & Concepts
SculpinBiomagnificationBioaccumulationPerfluorooctaneBiologyChemistryTroutRainbow troutBiochemistryZoologyEnvironmental chemistryFish <Actinopterygii>FisherySodiumOrganic chemistrySulfonatePer- and polyfluoroalkyl substances researchToxic Organic Pollutants ImpactAtmospheric chemistry and aerosols