Influence of product volume on water antimicrobial efficacy and cross-contamination during retail batch washing of lettuce
Jingwen Gao, Hyein Jang, Licheng Huang, Karl R. Matthews
Topics & Concepts
ContaminationListeria monocytogenesAntimicrobialInoculationFood scienceVolume (thermodynamics)BiologyMicrobiologyHorticultureBacteriaQuantum mechanicsEcologyGeneticsPhysicsListeria monocytogenes in Food SafetyFood Safety and HygieneUrban Agriculture and Sustainability